Part-time Junior Chef, Lioness of Leith, Edinburgh

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Job Description

 

Job description 

Company description

In the shell of a derelict pub with a dark history in the heart of Leith, Edinburgh, ‘The Lioness of Leith’ opened as a bar/bistro in December 2013.

‘Burger Mama’ was born in early February 2018 out of the passion to deliver a real ‘gourmet’ burger menu to the locals of Leith.

WHY ARE WE GOURMET?

Our beef is sourced from the award winning local butcher, Findlay’s of Portobello. Our artisan buns are sourced and baked within a few hundred yards. We have a real passion to cater for our meat eating, vegetarian and vegan diners alike.

To compliment our menu we offer premium local and international drinks. With our inventive and evolving, seasonal, cocktails list, including innovative alcohol-free options, award winning teas and coffee, you can be sure of quality, great taste – and local sourcing whenever possible.

Job description

Junior Chef position (part time)

The Lioness of Leith is a busy cocktail bar and home to Burger Mama gourmet burgers.
We are currently looking for a hard working, enthusiastic, friendly and self motivated Junior Chef to join our small team.

The right candidate would preferably have experience working with fresh produce and be comfortable in a fast paced kitchen environment. You must be confident working alone or as part of a team in the kitchen, full training will be provided of our cooking techniques and menu.

Please send your CV and a short covering letter on why you feel you are the right person for the job. We look forward to hearing from you.

Burger Mama Team

Job Types: Part, Permanent

Salary: £9.19/hour

info@thelionessofleith.co.uk